TCH-Thomas Posted January 12, 2009 Posted January 12, 2009 We all run in to the problem sometimes, what to have for dinner? So what is better than to share the plans with your TCH family and friends so that those who currently don´t know what to have, will get ideas. So now I am asking you, what do you plan for supper tonight / or had for supper? And please, no links to restaurants or similar if that is the kind of supper you will have. I had Spaghetti Bolognese while writing this. Quote
TCH-Bruce Posted January 12, 2009 Posted January 12, 2009 We are having homemade vegetable beef soup tonight. Yum on the spaghetti. Quote
Gabi ~ ClaytonWorks Posted January 13, 2009 Posted January 13, 2009 We all run in to the problem sometimes, what to have for dinner? So what is better than to share the plans with your TCH family and friends so that those who currently don´t know what to have, will get ideas. So now I am asking you, what do you plan for supper tonight / or had for supper? A salmon and cheese omelette, grits and toast. Breakfast for supper, and a way to use some leftovers. Quote
Bob Crabb Posted January 13, 2009 Posted January 13, 2009 All those sound really good -- even the Subway sandwich. I got home this evening, read the mail, paid some bills, then went outside and cleaned the newly fallen snow off the driveway. When I got back inside, Ritsuko (my lovely wife) had sauteed some pork tenderloin that was marinated in garlic, chilis and soy sauce, with onions, leeks, and green beans. So, now I'm happy, warm, and well fed -- just chillin' in front of the computer. Good topic, Thomas !!! Quote
Gail Posted January 13, 2009 Posted January 13, 2009 Pork and Apple Dinner in a Pan This is actually pork chops, rice, onion, mushrooms, chicken broth and water, apples, thyme cooked in a frying pan. I like these 'one pot dinners' - I get a few meals out of it and it saves me cooking every evening which is an nice bonus. Gail Quote
bellringr Posted January 13, 2009 Posted January 13, 2009 We had beef veggie soup (that was more of a stew) last night, and tonight (Tuesday) will be buffalo chicken lasagne made in the crock pot. Quote
Madmanmcp Posted January 13, 2009 Posted January 13, 2009 A salmon and cheese omelette, Sounds interesting. I make a wicked Crab/Western omelette I love salmon but being the only one in the house who likes it I don't get it very often, only when we eat out. Quote
TCH-Thomas Posted January 13, 2009 Author Posted January 13, 2009 Deep fried pork fillet , sweet n´sour sauce and rice is todays supper here. Quote
TCH-Thomas Posted January 14, 2009 Author Posted January 14, 2009 Today someone else made supper for us, it was some sort of stew including: - Chicken - Garam Masala - Coconut milk - Chili served with rice. I never had this dish before and if anyone knows the name of it, please let me know. It was yummy. Quote
Bunni Posted January 14, 2009 Posted January 14, 2009 Thomas, sounds like an Indian dish called Chicken Masala or Chicken Tikka Masala or Chicken Garam Masala. There are lots of variations of the dish. You might google it and see what you come up with. I haven't made that in years but it's really quite simple and so delicious. Quote
TCH-Bruce Posted January 14, 2009 Posted January 14, 2009 Tonight we're having sausage and peppers with garlic and tomato sauce. Quote
samporras Posted January 15, 2009 Posted January 15, 2009 I "cooked" for myself and my wife last night. (by "cook" I mean I heated up a frozen tomato, pesto and broccoli pizza. I also heated up a delicious frozen mushroom risotto) What can I say, I'm the world's greatest chef!! Quote
Mrs. Muddled Posted January 22, 2009 Posted January 22, 2009 Hmmm? I LOVE to cook! You guys need me to send you some recipes!!! So, if you like chili ... meatless or otherwize ... let me know ... I've got two recipes that are fabulous! I made both recipes in the past two weeks and kudos from everyone. MM Quote
Head Guru Posted January 22, 2009 Posted January 22, 2009 Last night it was Chicken and Pasta! Tonight I whipped up Steak O' Bill (Round steak stewed in french onion soup mix with chopped onions) Quote
TCH-Bruce Posted January 22, 2009 Posted January 22, 2009 Last night it was Meatloaf (beef, pork and Italian sausage combo) and it was excellent! Quote
TCH-Terri Posted January 22, 2009 Posted January 22, 2009 Last night we had: Buttermilk fried chicken (double battered) greenbean casserole mashed potatoes yeast rolls I'm now hungry for some reason. Quote
Just_Rob Posted January 23, 2009 Posted January 23, 2009 Someone say Food? Oddly enough, I had an omlette. Quote
TCH-Dick Posted January 23, 2009 Posted January 23, 2009 I just had an after midnight snack boudin with crackers and hot sauce Quote
Head Guru Posted January 23, 2009 Posted January 23, 2009 Last night we had:Buttermilk fried chicken (double battered) greenbean casserole mashed potatoes yeast rolls I wanna be Terri's boyfriend! Quote
Head Guru Posted January 24, 2009 Posted January 24, 2009 Tonight I made Chili. Used Porterhouse Steak instead of ground sirloin. It was awesome! Sarah made a yellow cake with chocolate frosting. Yummy! Quote
TCH-Dick Posted January 24, 2009 Posted January 24, 2009 You know the rule, if you have cake you must share it with me! Quote
TCH-Thomas Posted January 24, 2009 Author Posted January 24, 2009 Tonight I made Chili. Used Porterhouse Steak instead of ground sirloin. It was awesome! Sarah made a yellow cake with chocolate frosting. Yummy! Dad, may I come home for supper? I had leftover pizza slices yesterday. Quote
Head Guru Posted January 24, 2009 Posted January 24, 2009 You know the rule, if you have cake you must share it with me! Cake rule does not apply to sarah's home made cakes Quote
bellringr Posted January 24, 2009 Posted January 24, 2009 Last night - shrimp fajitas Tonight - bbq smoked ribs with grilled veggies and homemade bread Quote
Madmanmcp Posted January 24, 2009 Posted January 24, 2009 It was my Dads 83rd birthday and I cook or take the birthday person out for what ever they want. He requested Crab and boy do I love it when its his birthday. I get him King Crab and I get the HUGE legs whole at Sams and steam them myself. My wife doesn't like them, says they have no taste so I got her some Lobster tails. Dinner was fantastic if I do say so myself Quote
Head Guru Posted January 25, 2009 Posted January 25, 2009 Not a big seafood fan. Happy Birthday to your dad Bob! Quote
Madmanmcp Posted January 25, 2009 Posted January 25, 2009 Not a big seafood fan. Happy Birthday to your dad Bob! Thanks Bill. A fisherman who doesn't like seafood...hmmm Quote
bellringr Posted January 26, 2009 Posted January 26, 2009 Crock pot chicken makhani (I so love the "A Year of CrockPotting" site!) Quote
Head Guru Posted January 27, 2009 Posted January 27, 2009 Beef Stew........ 3 hours to prepare, ate one bowl. Fell asleep on couch and left pot on stove for 10 hours. Quote
Head Guru Posted January 27, 2009 Posted January 27, 2009 Dad, may I come home for supper? I had leftover pizza slices yesterday. You, my friend, can break bread with me anytime. Quote
TCH-Bruce Posted January 27, 2009 Posted January 27, 2009 Beef Stew........ 3 hours to prepare, ate one bowl. Fell asleep on couch and left pot on stove for 10 hours. Bet that was a mess to clean up or did you just toss the pot? Quote
Head Guru Posted January 27, 2009 Posted January 27, 2009 Thankfully I turned the stove off. So it just sat for 10 hours without heat. I stuck it in the fridge when I woke up, wondering how much time I will spend in the bathroom upon eating the second bowl tonight. Quote
TCH-Bruce Posted January 27, 2009 Posted January 27, 2009 I wouldn't think any. Should be fine. I doubt 10 hours left out would cause any problems. Not like there is raw meat or eggs in it. Quote
Head Guru Posted January 27, 2009 Posted January 27, 2009 Thanks Bruce. I just downed two bowls for lunch. Tasted better today than it did last night. Bruce care to share your meatloaf recipes? Quote
TCH-Bruce Posted January 27, 2009 Posted January 27, 2009 Well when I used to make it (Bonnie does it now) I used 1/2 pound each 80/20 ground beef and 1/2 pound Italian sausage (hot). A package of onion soup mix, 2 eggs, some Italian bread crumbs and substitute Worcestershire sauce for the water (2 tbl spoons, I think). Cook at 350 for 60 minutes. Quote
Head Guru Posted January 28, 2009 Posted January 28, 2009 Meatloaf, fried pototoes and onions, green beans and corn bread rolls. It was really good! Quote
Head Guru Posted January 29, 2009 Posted January 29, 2009 Bruce, I did, and it was most excellent. Quote
TCH-Bruce Posted January 29, 2009 Posted January 29, 2009 I omitted an ingredient. The recipe I used called for ketchup and I substituted BBQ sauce. But glad you enjoyed it. Quote
Head Guru Posted January 30, 2009 Posted January 30, 2009 I made Baby Back Ribs, warm Hungarian potatoe salad and Corn on the Cob! I really like my slow cooker. Quote
Head Guru Posted January 30, 2009 Posted January 30, 2009 anyone have a good Macaroni Salad Recipe they can share? Quote
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